Students on Monday got a brief reprieve from their studies to partake in a beloved university tradition—Midnight Breakfast. Students enjoyed food from Whole Foods, Crepeaway, The Pretzel Bakery, GRK and Ben & Jerry's, all served by GW faculty and staff, including President Steven Knapp and Provost Forrest Maltzman. Exercise classes such as zumba and yoga, a haiku workshop, giant Lite Brite wall, LED ping pong and glow-in-the-dark mini golf entertained students well into the night. (Photos by Harrison Jones/GW Today.)
