Students in Inaugural Cohort of GW’s Humanitarian Internship Program Showcase Their Work
Paid summer internships blended valuable professional experience with helping communities in need.
Students in Inaugural Cohort of GW’s Humanitarian Internship Program Showcase Their Work
Paid summer internships blended valuable professional experience with helping communities in need.
GW Students Work to Bridge Political Divides
Student groups and leaders foster spaces for constructive dialogue while attempting to temper partisan animosity.
GW Faculty Members Share Advice on Fostering Dialogue in Classrooms
Teaching Day workshops and a panel presented techniques and ideas for making students feel confident about contributing.
Sonia Sotomayor: When Checks and Balances Fail, ‘Do You Understand What You’re Losing?’
The Supreme Court associate justice joined retired U.S. Court of Appeals judge David Tatel at GW to discuss disability, writing and the integrity of the nation’s highest court.
Q & A with the New Co-Directors of GW’s Institute for Data, Democracy and Politics
As co-directors, Bailard and Porter aim to strengthen IDDP’s role in supporting informed public dialogue.
GW Alumnus Nate Diskint Builds Homes to Break Barriers
The 2012 graduate turned a family challenge into an innovative inclusive housing community for adults with disabilities.
GW Alumnus Planting Community Garden in West Africa for Final Peace Corps Project
2023 international affairs graduate Oliver Haddow has worked extensively on urban agriculture projects and trainings for his Senegalese town.
Forging a Link between Food and Health
At the Good Food for All Summit, national leaders, innovators explored solutions linking nutrition access to health, dignity and community transformation.
From Emancipation to Juneteenth: The Long Road to Freedom after the Civil War
GW History Department Chair Denver Brunsman discusses the evolution of Juneteenth.
Combating Global Hunger in Today’s Lower-Budget Landscape
The Global Food Institute at the George Washington University co-hosted a summit on the path forward for international food aid.
Two European leaders highlighted the shifting dynamics of global diplomacy, defense and cooperation in conversations at GW.
GW Law Alumna Nominated to U.S. Court of Appeals
Whitney Hermandorfer, J.D. ’15, is President Trump’s first judicial pick of his second term.
Professor David Shambaugh’s Latest Book Examines the Collapse of U.S.-China Engagement
The internationally recognized scholar on contemporary China argues that decades of U.S. engagement with China have unraveled due to diverging expectations.
At Lisner, José Andrés Tells an Epic Story—His Own
The renowned chef, author, humanitarian and founder of GW’s Global Food Institute discussed his new book, “Change the Recipe.”
Ambassador of Trinidad and Tobago Applauds Project to Upgrade His Country’s Cocoa Production
GW Institute for Corporate Responsibility and the Coca Research Center of the West Indies discussed creating a sustainable model for producing chocolate.
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