How to Take Control of Your Health as Colorectal Cancer Rates Rise among Young People
Consistent physical activity, eating “colorful foods” and regular screenings are key, SMHS’ Matthew Ng said.
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Browse past GW Today articles in our archives.
2026-2027 Academic Year Tuition Rates Announced
Consistent with previous years, the university has worked to limit increases to continue to contain the cost of attendance.
In Photos: GW Kosher Food Festival 2026
Members of the GW community enjoyed food from local Kosher vendors, learned about Jewish culinary traditions and celebrated Jewish culture on campus.
One GW, Many Stories: Giving Day Returns April 7
Annual 24-hour fundraising campaign features expanded giving options, campus events and opportunities to amplify impact.
First Lady of Ukraine Speaks at GW
Olena Zelenska spoke of her mission to educate others about Ukrainian history and the ongoing Russian attacks, as well as other topics.
‘The End of the Beginning’: GW Medical Students Celebrate Match Day
GW’s M.D. program Class of 2026 turns years of preparation into a single, life-changing event as they discover their residency placements.
GW PA Students Mark Transition to Clinical Training at Annual Short White Coat Ceremony
GW’s Class of 2027 PA cohort celebrates a milestone moment as they advance to rotations, carrying lessons in compassion and resilience.
GW Expands Buff & Bloom Week with Philanthropic Focus
This year’s celebration of the annual university tradition will incorporate a campaign benefiting World Central Kitchen.
Local Food Entrepreneurs Dish Out Advice at GW
Andy’s Pizza founder Andy Brown and Falafel Inc's creator Ahmad Ashkar reflect on building brands from the ground up for aspiring GW innovators.
2026 New Venture Competition Finalists Announced
Award ceremony set for April 23 in Jack Morton Auditorium.